Soups after a birth › Around the first week
Spinach and pork liver soup
菠菜豬肝湯
“No rush to build you up. Slowly does it.”
What the tradition says
The tradition holds that this is 補血.
Ingredients
Also cooked then
Information only. This page records a food tradition and is not medical advice. Recovery differs for everyone. If you are breastfeeding, recovering from a caesarean, taking medication, or feeling unwell, speak to your doctor, midwife or a registered practitioner first. Full statement